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One Session Classes
Discover ESSENTRICS® Aging Backwards (FH31051)
with Charo Evangelista
Reverse the physical signs of aging with this slow-paced, restorative workout. Rebalance your body’s 650 muscles and 360 joints to restore fluid, pain-free movement. Ideal for managing chronic pain, recovering from injury, or staying active and vibrant. This gentle, low-impact approach supports mobility, comfort, and long-term well-being.
Discover ESSENTRICS® Aging Backwards (FH61061)
with Charo Evangelista
See new start time! Reverse the physical signs of aging with this slow-paced, restorative workout. Rebalance your body’s 650 muscles and 360 joints to restore fluid, pain-free movement. Ideal for managing chronic pain, recovering from injury, or staying active and vibrant. This gentle, low-impact approach supports mobility, comfort, and long-term well-being.
Fall Favorites (CW11027)
with Ann Hazan
Learn how to cook creamy Artichoke Potato Soup, Apple and Cheddar Salad with Crispy Shallots served with Focaccia and ending with a Rustic Apple Tart with Mascarpone Whipped Cream in this delectable class.
Will run
How to Keep Your Bones Healthy (FH21020)
with Alison Hallam
Keep bones strong and support ease of movement at every stage of life. Learn risk factors, how to read a DEXA scan, and ways to prevent bone loss. Explore nutrition, BoneWise exercises, and simple balance and posture techniques for everyday health.
Old World vs New World (CW32056)
with Robert Peters
Europe is the birthplace of many of the world's finest wine grapes-but what happens when those varietals are cultivated in New World wine regions? Sample major grape varieties from both Old World and New World producers as we compare and contrast their unique characteristics and styles
Will run
Desserts from the First Ladies and Early Americans (CW51074)
with Frances Alloway
Blend early American history with 18th century American sweets including Martha Washington’s Great Cake, Abigail Adams’ Pandowdy, Joe Froggers and Snow Eggs. Prepare and taste some early American desserts while discussing cooking styles and ingredients from the 1700s.
All About Bulbs (HG21016)
with Andrea Hallmark
Want to plant a beautiful succession of bulbs this fall to create dramatic compositions of color, texture, and height in the spring? Find out which varieties will naturalize and spread and how to extend your display by selecting early, mid, and late bloomers.
CPR Certification (FH22017)
with Staff Tri-State Training
Learn basic emergency response procedures for adults, children and infants including CPR, response to conscious and unconscious choking and Automatic External Defibrillator usage. You will receive a digital CPR certification card. Handbook included.
Will run