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Our Classes
The Buzz about Beekeeping (HC61009)
with Bruce Gill
Learn about the rewarding and important art of beekeeping. See how a hive is constructed of frames and wax and how to use an apiary costume and tools.
Beginners Guide to Creating Professional Videos with AI (IM61040)
with Beancé Jenkins
Forbidden Political Philosophies: Continuing Explorations (LH11031)
with Benjamin Olshin
Will run
Beyond the Tea Bag: A Beginner's Guide to Loose Leaf Tea (CW12057)
with Debbie Pierce
Learn what makes different teas unique, discover the secrets to brewing a perfect cup, and explore the aromas and flavors that have captivated tea drinkers for centuries. Sample a variety of teas, compare styles and brewing methods, and learn how a few simple changes can dramatically improve your daily tea ritual. No prior tea knowledge required - just curiosity and a willingness to taste. Includes tea tastings, refreshments, and a tea infuser to take home.
French Onion and Country Soup (CW11037)
with Michael Castillo
Our fall soup class features two soup recipes that can be found in any French Bistro. French Onion is a classic bowl of onion, beef broth and cheese; the French Country Soup is a hearty bowl of ham, herbs and onion.
Unlocking Creativity: A Guided Writing Workshop (WC12837)
with Pamela Aloia
Knitting for Beginners (HC21005)
with Laura Shook
Discover the joys of knitting. Learn all the basics you need to start or get a refresher. Knit a stitch sampler scarf (pattern provided). Individual guidance provided. Material fee $17 payable to instructor.
Will run
Creating a Slideshow from your Photos (CO21039)
with Nancy White