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Downsizing: What to Sell, Save & Do With the Rest (HG61001)
with Leslie Robison
Whether you’re downsizing or rightsizing into a more streamlined life, knowing what to do saves time, money and stress. Learn ways to make money from things no longer needed and make your spaces more enjoyable.
Gluten Free Chocolate Chip Blondies (CW61061)
with Catherine McLaughlin
Gluten free does not have to mean gross. Learn to make Chocolate Chip Blondies and holiday variations to gift to family and friends! You will try the Blondies in class and leave with a sample. Although every precaution will be taken to avoid cross contamination, we will not be baking in a dedicated GF kitchen. Catherine McLaughlin, Owner, Catherine’s Kitchen
Big Feelings, What Now? Learning to Pause, Notice, and Choose (SE61012)
with Nancy Sullivan and Jood Thompson
NEW Life presents us with moments that can leave us feeling frustrated, disappointed, stressed or overwhelmed. This engaging workshop offers practical, evidence-informed tools to help you pause, increase awareness, and respond more intentionally. Discover simple strategies to support wellbeing, self-compassion, and healthy boundaries in everyday life.
Reimagine Your Next Chapter (SE61015)
with Margie Cherry
NEW Ready to create a life that feels more like you? Explore the cycle of change, uncover what holds you back, and build momentum toward what matters most. Approach big shifts with clarity and a light touch - even when progress gets a little messy. Connect with others, stay motivated, and find a few moments of humor along the way. Come prepared to share your goals and move forward with confidence.
Travel for Less (IM61059)
with Suzanne Wolko
Greek Cuisine (CW11030)
with Ann Hazan
Ann has been preparing and teaching food from the Mediterranean for years, especially from Greece. Her menu will include Greek Roasted Chicken, Orzo with Butternut Squash and a vegetarian dish from the Greek island of Ikaria, one of five "Blue Zones", known for the longevity of its residents.
Chester County Cheeses (CW12060)
with Frances Alloway
Sample the delicious cheeses from the farms in Chester County. We will include goat cheese and yogurt, cave aged cheese, fresh cheese and fall specialties.
Will run
Medicare 101 (IM32049)
with Allen Heffler