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Main Line School Night



Cooking, Food & Wine

Single Malt Scotch Whisky (CW32052)

$78 MEMBER PRICE: $62.40

with Amanda Blevins

Calendar Oct 5, 2026 at 6:30 pm

Explore the rich history of Scotland's premier spirit. From the Highlands to Islay, there's a unique style to discover that reflects the local terroir. Enjoy a guided educational flight of 4 single malt Scotches and a craft regional cocktail. Slainte!

Full Course
Healthy & High-Protein: Sheet-Pan Shrimp Fajitas (CW22003)
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Healthy & High-Protein: Sheet-Pan Shrimp Fajitas (CW22003)

$66 MEMBER PRICE: $52.80

with Caroline Ulstrup

Learn to cook satisfying, protein-rich versions of the foods you love — built to keep blood sugar steady and support insulin sensitivity. Perfect for anyone navigating insulin resistance, perimenopause, or stubborn weight. Caroline Ulstrup, Co-founder, Diata Health

Sip through Sonoma (CW32053)

$78 MEMBER PRICE: $62.40

with Amanda Blevins

Calendar Oct 7, 2026 at 6:30 pm

Explore the diverse terroir of Sonoma Valley in this immersive tasting class. Enjoy a guided flight of 5 wines, featuring sparkling from Carneros, signature cool-climate Chardonnay, elegant Pinot Noir, and robust Cabernet Sauvignon from renowned Alexander & Knights Valley.

Will run

Beyond the Tea Bag: A Beginner's Guide to Loose Leaf Tea (CW12057)

$83 MEMBER PRICE: $66.40

with Debbie Pierce

Calendar Oct 12, 2026 at 6 pm

Learn what makes different teas unique, discover the secrets to brewing a perfect cup, and explore the aromas and flavors that have captivated tea drinkers for centuries. Sample a variety of teas, compare styles and brewing methods, and learn how a few simple changes can dramatically improve your daily tea ritual. No prior tea knowledge required - just curiosity and a willingness to taste. Includes tea tastings, refreshments, and a tea infuser to take home.

Will run

French Onion and Country Soup (CW11037)

$59 MEMBER PRICE: $47.20

with Michael Castillo

Calendar Oct 12, 2026 at 6 pm

Our fall soup class features two soup recipes that can be found in any French Bistro. French Onion is a classic bowl of onion, beef broth and cheese; the French Country Soup is a hearty bowl of ham, herbs and onion.

Full Course

Spooktacular Halloween Cakes (CW32050)

$71 MEMBER PRICE: $56.80

with Jane Hodson

Calendar Oct 13, 2026 at 6:30 pm

Decorate your own 5-inch Halloween-themed cake with all spooky supplies included — just bring your creativity. We’ll guide you step-by-step through fun seasonal techniques and festive designs, and you’ll leave with your beautifully decorated cake packaged in a decorative take-home box, ready to show off (or enjoy!). 

Will run

Wine of PA (CW32036)

$78 MEMBER PRICE: $62.40

with Mike Madaio

Calendar Oct 14, 2026 at 6:30 pm

October is Pennsylvania wine month… Did you know the origins of America's wine industry can be traced back to southeastern Pennsylvania? In this class, you’ll learn more about early winemaking efforts here, including a cast of colorful characters, popular grapes and wines, myths and legends, and taste high-quality local wines such as Merlot, Riesling, and Gruner Veltliner. 

Will run

Exploring Vitamin and Mineral Supplements (CW51063)

$66 MEMBER PRICE: $52.80

with Frances Alloway

Calendar Oct 16, 2026 at 10 am

Do you need extra calcium or magnesium? What are the best supplements to purchase? What is biotin? Come to class to learn about the function of each vitamin and mineral, where to find them in food, prepare a high nutrient casserole and salad, and make good choices to keep away winter germs.





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