Learn the process of making the perfect scone in this hands-on baking class. Choose between a scallion cheddar, maple bacon, or a blueberry lemon recipe. Take home all three recipes and your delicious creation. 

Explore the diverse, high-quality wines of Italy's largest wine producing island, featuring indigenous grapes and volcanic terroirs. Enjoy a guided flight of 5 wines from Sicily.

High protein diets are the fad for weight loss, diabetes control and health. Examine your protein needs, what foods to include and the myriad of high protein supplements. Recipes, handouts and tasting included.

Learn the basics of making quick breads and scones, featuring zucchini bread and pumpkin cranberry scones. Enjoy freshly baked treats paired with a cup of tea while discovering tips and techniques for successful baking at home.

With the holidays fast approaching, let's get ready for overnight guests with easy, lazy weekend recipes. Menu: Biscuits with Sausage (pork or chicken) and homemade gravy, the Perfect Omelet and Banana Peanut Butter and Blueberry Muffins.

Explore the rich history of Scotland's premier spirit. From the Highlands to Islay, there's a unique style to discover that reflects the local terroir. Enjoy a guided educational flight of 4 single malt Scotches and a craft regional cocktail. Slainte!

Learn to cook satisfying, protein-rich versions of the foods you love — built to keep blood sugar steady and support insulin sensitivity. Perfect for anyone navigating insulin resistance, perimenopause, or stubborn weight. Caroline Ulstrup, Co-founder, Diata Health

Explore the diverse terroir of Sonoma Valley in this immersive tasting class. Enjoy a guided flight of 5 wines, featuring sparkling from Carneros, signature cool-climate Chardonnay, elegant Pinot Noir, and robust Cabernet Sauvignon from renowned Alexander & Knights Valley.