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One Session Classes
Festive Christmas Cake Decorating! (CW21032)
with Jane Hodson
Decorate your own 5-inch Christmas-themed cake with all supplies included — just bring your creativity. We’ll guide you step-by-step through fun seasonal techniques and festive designs, and you’ll leave with your beautifully decorated cake packaged in a decorative take-home box, ready to show off (or enjoy!).
Quality Sparkling Wines (CW32049)
with Robert Peters
In the past few years, Champagne has dramatically increased in price, often impacting our decisions to include this classic in our celebrations. Learn about parts of the world that produce delicious, quality sparkling wines. Different grapes may be used but careful vinification can result in tasty wines suitable for special occasions. All samples will be produced in the “methode champenoise”, including two champagnes. Cheers!
Will run
Bouche Noel: the traditional Christmas cake of France (CW42065)
with Michael Castillo
Bouche de Noel is the French cake seen on so many French tables at Christmas. This cake is rolled and decorated to look like a yule log. Let us show you how easy this beautiful cake is to make for your own celebrations.
Chanting Circle (FH51062)
with Charo Evangelista
Step away from the noise and enter a Chanting Circle, your sanctuary for inner peace. Lift your voice with others using simple mantras, sacred sound formulas that create vibrations to shift your spirit. Awaken a deeper sense of peace, love, patience, compassion, and wisdom while cultivating connection and a more open heart. No experience needed, just a willing heart.
Notable Houses & Estates of Haverford (SL51804)
with Jeff Groff
NEW Begin on northside Haverford with houses around Montgomery Avenue and near the Merion Cricket Club featuring the work of leading Philadelphia architects for families like the Griscoms, Simpsons, Cassatts, Thayers and Booths. Move to the southside highlighting Victorian houses around Haverford College and then those from the 1910s-30s near Merion Golf Club for families including the Barnes, Yarnalls, Lloyds, Leas, and Coates.
Will run
Soup and Stir-fry (CW11025)
with Ann Hazan
A fast and flavorful combo! The best part? They can be made within 30 minutes. Menu: Ginger, Garlic and Noodle Soup, Cashew Chicken and a Veggie Stir-fry.
Instagram For Beginners (CO32802)
with Laura Bryan
New to Instagram and not sure where to start? Learn what Posts, Reels, Stories, Highlights, Followers, DMs, Commenting, and Sharing really mean. By the end, you’ll feel confident navigating the platform and actually using Instagram with ease!
Pass the Pinot: A Global Journey (CW32059)
with Amanda Blevins
Join us for a guided tasting of the world's most romantic and fickle grape—Pinot Noir. Known for its delicate, translucent color and complex flavors of cherry, truffle, and forest floor, Pinot is notoriously difficult to grow but magical to drink. We will explore the "Pinot Spectrum" by comparing elegant, earthy styles from Burgundy and Oregon against fruit-forward, luscious examples from California and New Zealand, along with sparkling Blancs de noir.
Will run